DUNGENESS CRAB CIABATTA
Crab salad with avocado, bacon, lettuce, tomato.
FRIED FISH SANDWICH
With tartar sauce, lettuce, tomato, on toasted sourdough.
BAY SHRIMP SALAD SANDWICH
With chipotle mayo, lettuce, tomato, on toasted sourdough.
FISH TACOS
Crispy mahi mahi, chipotle ranch dressing, salsa fresca, fresh lime, and served with "ranchero-style" black beans.
ALBACORE TUNA MELT
Tuna salad with mayo, melted cheddar cheese, on toasted wheat bread.
SEARED AHI TUNA SANDWICH
With wasabi mayo, pickled ginger, lettuce, tomato, on garlic sesame roll.
FRIED CAJUN SHRIMP PO’ BOY
With remoulade sauce, lettuce, tomato, on sweet steak roll.
TERIYAKI MAHI MAHI SLIDERS
Garnished with slaw, pickled ginger and wasabi mayo.