San Mateo’s Front Oyster Bar is Open!

After a 2.5 year hiatus, Candelario is ready to prepare Oyster Bar Only specialties for the 13 seats in front of him. Open Wednesday – Sunday from 11:30 – 5:00 (with a plan to expand hours in the near future), come out and try what he and our team have dreamed up!

The Grand Reopening Menu*:

SMALL PLATES

$2-Buck-Shuck Oysters or $1.50-Buck-Shuck Clams

Crab Bruschetta, tomato, basil, garlic, grilled sourdough, basil pesto – 11.50

Shrimp & Grits, cheddar grits, tomato, guajillo, butter, lemon – 16.25

Peppered Scallops, crimini mushroom, cream, soy, cabbage – 19.75

Steamed Shellfish & Chorizo, potato, celery, anchor steam ale, butter, parsley – 18.50

LARGE PLATES

Smoked Fish Carbonara, fresh linguine, romano, egg yolk, parsley, black pepper – 23.25

Clam Linguine Alfredo, bacon, white wine, cream, parmesan, parsley – 23.75

Shrimp Pesto Pasta, fresh linguine, tomato, garlic, basil pesto, parmesan – 25.95

Pedro’s Seafood Saffron Risotto, shrimp, mussels, clams, white fish, mushrooms, basil, parmesan – 26.95

*subject to change at Candelario’s whim!