Bread & Chowder
Cheesy Garlic Bread, 9.50
signature romano cheese sauce baked atop a split sourdough loaf
Manhattan Clam Chowder (red)cup 8.95 or bowl 10.95
New England Clam Chowder (white)cup 8.95 or bowl 10.95
Sourdough Bread Rolls (4), 2.95
with salted butter
Oysters
Baked Oysters Rockefeller (4), 17.75
creamy spinach, romano cheese
Freshly Shucked*
LAGUNA BAY (6), Baja, MX ~ 18.75CHESAPEAKE BAY (6), James River, VA ~ 18.95or COMBO (3 of each) ~ 18.95with cocktail sauce & fresh-ground horseradish
Appetizers
Ahi Poke*, 18.95
ginger, soy, green onion, sesame, chili, wonton chipsadd 1/4 avocado +2
Ahi Tuna Sashimi or Ichiban*, 18.25
wasabi, pickled ginger, wakame
Crab Spinach Artichoke Dip, 17.95
spiced pita chips
Crispy Octopus, 17.25
creamer potato, corn puree, chorizo, chimichurri, arugula
Fish Market Crab Cakes (2), 17.95
house made tartar sauce, spring mix
Prawn Cocktail (5), 18.25
poached with white wine, lemon & herbs
Rockfish Ceviche*, 15.50
lime, coconut milk, red onion, tomato, serrano, avocado, tortilla chips
Salt & Pepper Calamari, 16.95
sweet chili & shot sauce
Smoked Fish Sampler, 23.25
salmon, nova lox, trout & albacore
West Coast Clams or Black Mussels, 18.25
steamed shellfish (14oz) with white wine, butter, fresh garlic & garlic bread
Salad
add a protein to your caesar / cobb / kale:
grilled salmon 15.95 ~ grilled prawns 12.95 ~ bay shrimp 9.95
~ chilled snow crab 12.95 ~ grilled chicken 11.95 ~ half avocado 3
Baby Kale Salad, 13.25
roasted beets, red quinoa, apple, goat cheese, hazelnuts, citrus vinaigrette
Louie Salad, 23.50
bay shrimp, crab, louie dressing, egg, cucumber, tomatoes
The Cobb, 12.95
bacon, egg, avocado, blue cheese, white balsamic vinaigrette
Traditional Caesar Salad, 10.95
romaine, pecorino romano, house garlic sourdough croutons
Sandwiches
Bacon Cheeseburger, 19.95
lettuce, tomato, onion, brioche bun
Crab & Shrimp Roll, 19.50
king & snow crab, tiger shrimp, cucumber, lemon, parsley, sweet bun
Crispy Fish Tacos, 17.95
guajillo salsa, pico, queso fresco, lime slaw, cilantro, side pinto beans
Jam’n Salmon Burger, 19.50
bacon jam, swiss, lettuce, tomato, brioche bun
Nashville Hot Halibut, 21.25
local-caught, spicy chili oil, tarragon aioli, cucumber, lettuce, tomato
Fish & Chips
beer battered with our house blonde from Stone Brewing and served with french fries and coleslaw
Atlantic Cod, 23.25
Combo, 23.95
one piece of Canadian cod & 3 prawns
Pacific Prawns, 23.75
Grilled Fresh Catch
prepared simply with light seasoning over high heat
Entrees are accompanied by choice of two sides: pomegranate glazed cauliflower, au gratin potatoes, green beans with balsamic pearl onions & almonds, coleslaw, french fries or fishwife rice
Sides also available a la carte: 4.00 individual; 7.95 shared portion
Make your fish cajun-style +1.95
Fresh Farmed Canadian Salmon, 29.50
Fresh Farmed Idaho Rainbow Trout, 26.95
Fresh Wild Alaskan Halibut, 39.95
Fresh Wild California Halibut, 35.75
Fresh Wild Pacific Northwest Rockfish, 23.75
Fresh Wild Pacific Sea Bass, 32.95
Fresh Wild Pacific Swordfish, 32.75
Fresh Wild Pacific Yellowfin Tuna (Ahi)*, 39.50
Lobster & Crab
with your choice of two sides
Wild Bering Sea King Crab Legs, 79.00
1 pound
Wild Brazilian Lobster Tail, 59.95
10-12 oz tail
Specialties
Ahi Poke Bowl*, 22.50
marinated yellowfin tuna, edamame, sushi rice
Certified Angus Ribeye Steak (14 oz), 39.95
rosemary chimichurri, two sides
Crab Cioppino, 32.25
assorted seafood, house marinara, romano cheese, fresh linguine
Fish & Shrimp Yellow Curry, 21.75
stir-fry vegetables, jasmine rice, coconut curry, cilantromake it vegan with extra veggies, 18.50
Garlic Prawn Linguine, 27.25
five sautéed prawns, garlic butter, fresh linguine
Panko Crusted Calamari Steak, 23.50
green beans with balsamic pearl onions, fishwife rice
Seafood Marinara, 26.00
fresh fish, garlic, red wine, marinara, parmesan, fresh linguine
Seared East Coast Scallops, 34.50
fregola, cucumber, tomato chutney, pea tendril, lemon
Scratch Dessert
all desserts are house recipes, made in our kitchens daily
Crème Brulee, 9.95
vanilla bean custard, caramelized sugar crust
Hazelnut Chocolate Mousse, 9.95
callebaut dark chocolate, whip
Key Lime Pie, 9.95
graham cracker crust
Snickerdoodle, 9.95
caramel, chocolate, vanilla ice cream
Vanilla Ice Cream, 6.95
Kid's Menu
For Children 10 and under
All items $9.95
Each item includes a beverage and scoop of ice cream
Broiled Teriyaki Chicken or Atlantic Cod
with fishwife rice or green beans with balsamic pearl onions & almonds
Chicken Strips
with french fries
Fish & Chips
battered cod with french fries
Kid’s Linguine
with butter or marinara sauce
Beverage
Alcohol-Free Favorites
Acqua Panna, 5.00
still, 500ml
Blackberry Breeze, 6.95
blackberry, mint, fresh lime, ginger beer
Hank’s Gourmet Root Beer, 4.25
San Pellegrino Sparkling Fruit Beverage, 4.25
aranciata - orange or limonata - lemon (can)
San Pellegrino, 8.25
sparkling, 1 Liter
Watermelon Cooler, 6.95
watermelon, mint, fresh lime, sprite
Beer Bottles & Cans SD
All 6.95
Athletic Brewing Co. Run Wild IPA (n/a)
Bud Light
Budweiser
Coors Light
Corona
Latitude 33 Blood Orange Hard Seltzer
Stella Artois
California Drafts SD
All 8.95
Barrio Lager
Thorn Brewing Co., San Diego, 4.5%
Black House Coffee Stout
Modern Times, San Diego, 5.8%
Buddy American Lager
Second Chance Brewing, San Diego, 4.6%~ donates 1% of sales to local dog rescues ~
Grapefruit Solis IPA
Mike Hess Brewing, San Diego, 7.5%
House Blonde Ale
Stone Brewing Co., Escondido, 5%
Mulligan Red Ale
Second Chance Brewing, San Diego, 5.6%
Orange Avenue Wit
Coronado Brewing, Coronado Island, 5.2%
Orderville Hazy Mosaic IPA
Modern Times, San Diego, 7.2%
Plenty for all Pilsner
Fall Brewing, San Diego, 4.8%
Stone Delicious IPA
Stone Brewing, Escondido, 7.7%
Cocktails SD
All 13.50
Blueberry Spritz
new amsterdam lemon, blueberry, fresh lemon, white wine, club soda
Catch of the Day Margarita
Dedicated to the Padres with Cutwater Tequila, Orange Curaçao (in honor of outfielderJurickson Profar), Passion Fruit, Organic Agave, LimeOur 'Catch of the Game' is brought to you during every post-game show on 97.3!
Fish Market Bloody Mary
jalapeno, celery & garlic new amsterdam vodka infusion, house mix, chilled prawn
Guava Mojito
blind burro white rum, guava puree, opal basil simple, lime, maldon, club soda
Market Margarita
cazadores reposado, cointreau, fresh lime, agave
Midway Mai Tai
rumhaven coconut rum, fresh lime, orange, pineapple & a bacardi spiced float
Mule in Flight
old forester bourbon, aperol, lemon, cutwater ginger beer, angostura bitters
West Coast Cooler
fords gin, fresh lemon, mint, simple, club soda
Wine List
Bubbles, White & Rose SD
50 Degree Riesling, 11/gl ~ 41/btl
Rheingau, DE
Caposaldo Pinot Grigio, 9/gl ~ 33/btl
Delle Venezie, Italy
Fish Market Chardonnay, 9/gl ~ 33/btl
California
Gaslighter Rose of Pinot Noir, 14/GL ~ 53/BTL
(still wine) By The (Dixie) Chicks & Bundschu Family, Sonoma Coast, CA
J Vineyards California Cuvee, 15/GL ~ 57/BTL
California
J. Lohr ‘Flume Crossing’ Sauvignon Blanc, 11/gl ~ 41/btl
Arroyo Seco, Monterey County, CA
Kendall-Jackson Vintner’s Reserve Chardonnay, 10/gl ~ 37/btl
California
Kendall-Jackson Vintner’s Reserve Pinot Gris, 10/gl ~ 37/btl
California
La Crema Sauvignon Blanc, 13/GL ~ 49/BTL
Sonoma Coast, CA
Mer Soleil Reserve Chardonnay, 12/GL ~ 45/BTL
Santa Lucia Highlands, CA
Mionetto Prosecco, 9/187ml
Italy
Oyster Bay Sauvignon Blanc, 10/gl ~ 37/btl
Marlborough, New Zealand
Sonoma-Cutrer Chardonnay, 14/gl ~ 53/btl
Russian River Ranches, Sonoma County, CA
Terras Gauda Albarino, 10/GL ~ 37/BTL
Rias Baixas, ES
Red Wine SD
Educated Guess Cabernet Sauvignon, 15/GL ~ 57/BTL
Napa County, CA
Fish Market Cabernet Sauvignon, 9/gl ~ 33/btl
California
Golden West ‘The Promise’ Pinot Noir, 12/GL ~ 45/BTL
Ancient Lakes of Columbia Valley, WA
J. Lohr ‘Wildflower’ Valdiguie, 10/GL ~ 37/BTL
Arroyo Seco, Monterey County, CA ~ Beaujolais Style, light, chillable red
Kendall-Jackson Vintner’s Reserve Pinot Noir, 10/gl ~ 37/btl
California
Meiomi Pinot Noir, 14/gl ~ 53/btl
California
St Francis Merlot, 12/gl ~ 45/btl
Sonoma, CA
Troublemaker by Austin Hope, 10/GL ~ 37/BTL
Central Coast, CA - Syrah, Grenache, Mourvedre, Zinfandel, Petite Sirah
Vive Malbec by Alta Vista, 9/gl ~ 33/btl
Mendoza, Argentina
The Fine Print
The Fish Market is committed to providing our guests with the freshest and highest quality seafood from well managed resources. Our menus are updated daily to reflect changes in seasons, availability and fishing luck.
We are a CASHLESS restaurant. Credit cards only. Thank you in advance for your understanding.
For your convenience, an optional 18% gratuity will be added to parties of 6 or more.
*Served raw or undercooked. May contain raw or undercooked ingredients. Consuming raw, undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
In regards to The Fish Market’s Cocktail Cruisers when available or any cocktail sold and designated for off-premise consumption, know that alcoholic beverages that are packaged by this establishment are open containers and shall not be transported in a motor vehicle except in the vehicle’s trunk or, if there is no trunk, the containers shall be kept in some other area of the vehicle that is not normally occupied by the driver or passengers. This does not include a utility compartment or glove compartment (See Vehicle Code Section 23225). Additionally, these beverages shall not be consumed in public or in any other area where open containers are prohibited by law.”