The centerpiece of the Fish Market experience.

Our retail market lets guests take home fresh and frozen seafood straight from our boats and fisheries. But more than a store, the market is a showcase of the artistry that makes The Fish Market so special. Watch our experts ensure every piece of fish meets every test for freshness, from the eyes and gills to the scales and flesh.

To go.

Here, you can order menu items to go, including large-size containers of steaming clam chowder and fresh-baked loaves of sourdough bread. Or, pick a catch to cook at home and let a chef offer their tips for a perfect meal. Seasonal specialties like spiny lobsters in Southern California are favorites to look out for.

To savor.

Local, seasonal and international specialties are all in our repertoire. And with each offering in our restaurants and markets, we go to great lengths and tend to the finite details so that our guests can enjoy the most pristine gifts the sea has to offer. What can we catch for you today?