Welcome to The Fish Market and Top of the Market Restaurants in San Diego. Our building offers beautiful views of the San Diego Bay with a convenient downtown location. We are a short drive from the San Diego Airport and Convention Center and a short, scenic walk from many area hotels.
THE FISH MARKET RESTAURANT on the first floor is our classic fish house with a comfortable, warm and welcoming atmosphere. Our knowledgeable staff serves the highest quality fresh fish prepared in our traditional mesquite broiled style.
TOP OF THE MARKET is our more formal restaurant on the second floor. Here you will experience the elegance of fine dining with professional and friendly service. We serve the same highest quality fresh fish but with the approach of creative, composed entrée selections.
Contact: Cameron Schimmel, Sales & Marketing Manager
Phone: 619-232-3474, EXT 3
The Brick Patio
The Brick Patio is a unique experience in San Diego. Located right on the water, the bay breeze and sunshine (or moonlight) are the perfect compliments for this casual gathering spot. This room is great for plated lunches and dinners of up to 25 guests or small reception events.
For large groups, it works wonderfully as a cocktail reception space prior to dinner service in the Banquet Room.
The Banquet Room
The Banquet Room on the south side of our building may be reserved as a completely private dining space. Large picture windows on two sides display a beautiful view of the San Diego Harbor and Coronado Island. This is the perfect room for a business meeting or formal dinner and accommodates up to 50 guests.
The Elevated Dining Area
The Elevated Dining Area is a section in our restaurant allowing for a feeling of togetherness without being seated in private room. The view is open, spanning to Coronado Island and the San Diego Harbor. This space seats up to 25 people.